With Konny's love of muffins, I'm always looking to switch it up a bit because I get bored making the same ones over and over and over. I've also discovered that mini muffins are a much better fit for my sweet little man. This way I'm not finding half eaten crusty muffins in random places throughout the house. So it's really a win win thing we have going here with mini muffins.
Happy Baby. Happy Momma.
I came up with this recipe similiar to morning glory muffins, only banana instead of apple and craisins instead of raisins.
These are super easy and super yummy!
1 1/4 cups gluten free flour (or all purpose)
1/2 cup sucanat (or brown sugar)
1/2 tsp baking soda
1 tsp baking powder
1/2 tsp ground nutmeg
1 tsp cinnamon
1/2 tsp sea salt
1/2 cup oats
2 tbsp ground flax
1/2 cup craisins
1/4 cup oil
1 tsp vanilla
1/2 cup coconut milk (or desired milk variety)
1 cup of grated carrot
1 banana, mashed
Preheat the oven to 400 degrees.
Wisk dry ingredients in a large bowl. Add cranberries.
Pour wet ingredients into the bowl with the dry ingredients and stir until just combined.
Makes 2 dz mini muffins. I haven't made regular muffins yet, but I would guess 25 min. for a dz regular size muffins.
CVS $5 Challenge: January 25 – 31
56 minutes ago